The Martex Eatery
An unforgettable culinary journey where modern cuisine meets timeless elegance.
Exquisite Cuisine
Our menu is a celebration of the finest seasonal ingredients, sourced from local purveyors and crafted with passion by our award-winning chefs.
Curated Wine List
Complement your meal with a selection from our extensive wine cellar, featuring both old-world classics and new-world discoveries.
Sophisticated Ambiance
Designed for comfort and style, our dining room provides the perfect backdrop for any occasion, from intimate dinners to celebratory feasts.
Our Menu
A selection of our signature dishes. Please note that our menu changes seasonally.
Appetizers
Seared Scallops
$24
With saffron risotto and lemon butter.
Burrata Caprese
$18
Heirloom tomatoes, fresh basil, aged balsamic.
Main Courses
Filet Mignon
$55
8oz center-cut, truffle mashed potatoes, asparagus.
Pan-Seared Salmon
$42
Crispy skin, lentil ragout, wilted spinach.
Mushroom Risotto
$35
Wild mushrooms, parmesan, fresh herbs.
Desserts
Chocolate Lava Cake
$15
With vanilla bean ice cream and raspberry coulis.
Tiramisu
$14
Espresso-soaked ladyfingers, mascarpone cream.